It doesn’t get better than the first week of June which brings us back-to-back occasions to celebrate the Perfect Pairing: Wine & Cheese! Join The Cultured Somm in indulging in her two favorite things - 4 fabulous wines paired with 4 artisanal cheeses flown in from Murray’s Cheese in NYC - in celebration of National Cheese Day (June 4th) and International Sommelier Day (June 3rd). With Spring travels across some of Europe’s most storied wine regions, The Cultured Somm will be sure to open some very special bottles, lovingly carried home for this celebration - you don’t want to miss it! This Class always sells out - so be sure to get your tickets early!